Oak honey
A honey from the bowels of the forest. With a full character and natural intensity, oak honey is a tasting experience that combines the density of honeydew with the wisdom of trees.
Packaging
The product is available in packages of:
- 270 gr
- 440 gr
- 680 gr
- 1 kg
- 3kg
Oak Honey: The powerful voice of nature in honey.
Oak Honey Menoikio is a rare and highly nutritious honeydew honey, collected from oak trees, chestnut trees and linden trees in the forests of Northern Greece.
It is a natural blend of forest honeys, with a dark, almost black color, thick texture and intense, "woody" flavor.
Its flavor is complex: mild bitter notes from the chestnut, balsamic sweetness from the linden, and a deep, almost caramelized aftertaste from the oak.
It is a honey low in natural sugars, with a very high content of minerals, such as potassium, magnesium, phosphorus and iron.
Ideal for athletes, people with intense physical or mental activity, or those recovering from illness. It has strong antioxidant action, contributes to strengthening the body, and significantly helps with dyspepsia and the digestive system.
Honey Crystallization
This honey does not crystallize easily – it can remain liquid for over 12 months. Late crystallization is a natural phenomenon and is evidence of purity and low glucose.
Ideal for:
Oak Menoikio Honey is ideal:
As a natural tonic every morning (1 teaspoon neat or in lukewarm water)
In marinades for red meat or wild boar
With aged cheeses, on gourmet platters
In dessert recipes with chocolate or coffee
With nuts and tahini for a nutritious breakfast
As a natural supplement in intensive diets and sports periods
Its intense profile is not for everyone – but it is irreplaceable for those who appreciate the profound power of nature.
